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Showing posts from October, 2018

All Treats, No Tricks, at Backwater Jack's!

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Halloween is nearly here, which means trick or treaters will soon be roaming the streets. By the time you reach adulthood, trick or treating is a long gone thing of the past for you. Backwater Jack's believes you still deserve to enjoy this fun holiday, so today we've listed a few of our tastiest "treats" that will be waiting for you here on Halloween, as well as all the other days of the week! No tricks, just delicious food and drinks you'll love!  SEAFOOD   We've got lots of great seafood on the menu at our Lake of the Ozarks waterfront restaurant & bar , so you'll have tons of choices to "treat" yourself to when you come in. Among these are Snow Crab Clusters, West Key's Boiled Shrimp, Raw Oysters on the Half Shell, and our fried Filet of Grouper Sandwich.  BIG APPS   Remember when you were a kid and the feeling you got when someone dropped a big-name candy bar into your bag in comparison to how you felt about something go

Succulent Seafood Dishes at Backwater Jack's

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In case you didn't realize it already, October is National Seafood Month . You've still got a couple of weeks to celebrate, and Backwater Jack's has got quite a few delicious ways for you to do that. Even though our Sushi & Asian Grill is closed until next season, the main kitchen at our Lake of the Ozarks waterfront restaurant & bar has a LOT of different seafood dishes that you're going to love!   SEAFOOD APPETIZERS Half of the appetizers on our menu have seafood as one of the tasty ingredients. These are an excellent way to start any meal!    Snow Crab Clusters Nothing but the freshest snow crab clusters! They are boiled hot and served by the pound with a tub of butter.  Seafood Nachos These baked nachos are made up of a big pile of tortilla chips topped with tomatoes, black olives, onions, shredded cheddar cheese, and a seafood mixture of shrimp, scallops, and crab meat.  Stuffed Mushrooms Large mushroom caps are stuffed with our handmade c

Don't Miss the 33rd Annual Lake of the Ozarks Fall Harbor Hop This Weekend!

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It's time once again this weekend for one of the best annual events at the Lake of the Ozarks - the 33rd Annual Fall Harbor Hop ! Everyone here at Backwater Jack's always looks forward to this awesome fall poker run on the lake. Get those calendars marked now for Saturday, October 13, 2018 , so you don't miss any of the fun!   The Hop In case you haven't had the chance to enjoy the annual Harbor Hops that take place on the Lake of the Ozarks each spring and fall, here is how it works. (If you already know all about how to hop, you can skip down to the prizes and details about the best card stop below!)  Your Harbor Hop begins at any of the over 40 participating bars & restaurants on the list. (You can find the full list by visiting www.Funlake.com/HarborHop .) At your first stop, for a $20 donation, you will receive the first card of the 7 you need to collect, and you're welcome to play more than one hand if you like. Next, you'll travel to 6 more s

The Daily Specials at Backwater Jack's Can't Be Beat!

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You can still join us at the best waterfront bar & restaurant at the Lake of the Ozarks 7 days a week for delicious food and spectacular drinks. On specific days, though, Backwater Jack's likes to feature special menu items at unbelievable special prices! Five of these were going on all summer long, but we've recently added a Friday favorite that a lot of people are very excited about.  CRABBY OL' MONDAYS If "rainy days & Mondays always get you down," then a trip to Backwater Jack's can at least cure any crabbiness that Mondays may bring you. (We're actually great for rainy day blues too because we've got a big indoor dining room with a fantastic lake view!)  Each Monday you can get 1-pound of our delicious Snow Crab for $13.99. Feel free to order more than just a pound! In addition to that yumminess, you can also get $1 off of our famous Pain in the A**'s and Rum Runners too. Those are all bound to put a smile on your face.