Thursday, June 25, 2015

Find THE BEST Appetizers At Backwater Jack's!

Have you tried the appetizers at Backwater Jack's Bar & Grill yet? If not, you're missing out! There's something special about the appetizers Lake of the Ozarks waterfront restaurant! They're first the things you taste after a long day on the water, the things that promise plenty more delicious things to come. 

Here's a quick overview of the amazing appetizers awaiting you at Backwater Jack's.

Wings
A dozen jumbo chicken wings fried to a golden brown, then tossed in your choice of our homemade sauces: Original Hot, Sweet Honey Jerk, or Half & Half.

Jack's Baked Nachos
A pile of tortilla chips topped with tomatoes, black olives, and onions, then smothered in shredded cheddar jack cheese and baked. Available with chicken, veggies, or seafood!

Chicken Tenders
Hand-breaded to order. You'll taste the difference! 

Stuffed Mushrooms
Large mushroom caps stuffed with our handmade crab and cream cheese mix and then baked in white wine.


Jack's Red Beans & Rice
A homemade spicy mix of red beans, green peppers, onions, and sliced andouille sausage spiced with Cajun seasonings. Simmered to perfection and served with wild rice and our sweet corn bread.

Jack's Jumbo Jalapeño Poppers
Hand-stuffed and breaded jalapeno peppers filled with a crab and cream cheese mix. Served with our house special spicy raspberry inferno sauce.

Ozark Onion Rings
Colossal yellow onion rings deep-fried to a golden brown.

Snow Crab Clusters
Nothing but the freshest snow crab clusters! Boiled hot and served with a tub of butter.

Grouper Fingers
Our version of a hand-breaded filet in our secret honey breading and served with raspberry tartar sauce.

Grilled Chicken Tenders
Four chicken tenders marinated in a teriyaki glaze and grilled to juicy perfection.

Jack's Quesadilla
A large flour tortilla shell stuffed with black olives, tomatoes, red and green onions, and shredded cheddar jack cheese, then grilled. Served with sour cream and salsa. Available with veggies, chicken, or seafood!

Roasted Red Bell Pepper Hummus
House-blended hummus served with sweet green and red peppers, broccoli florets, and toasted blackened tortilla points.

West Key's Boiled Shrimp
Succulent shrimp boiled in Cajun spices, chilled, and served with fresh-cut lemon and cocktail sauce.

Colossal Crab Rangoon
Four oversized wontons stuffed with Jack's own crab cream cheese mix. Fried to a golden brown and served with our homemade apricot sauce.

Backwater's Buffalo Shrimp
Ten butterflied shrimp breaded and served with a side of Jack's hot sauce.

Raw Oysters On The Half Shell
Served cold with fresh-cut lemons and cocktail sauce. Available in a half or a full dozen!

HUNGRY YET?
Is your mouth watering at the sound of all of these delicious appetizers? Why torture yourself any longer than you have to? Come on out to the best restaurant at the Lake of the Ozarks and treat yourself to outstanding food and the best frozen drinks around. You'll be glad you did!

Gotta Get Back To Backwater Jack's!

An eclectic blend of food, drink & entertainment on the beautiful Lake of the Ozarks.


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